Ingredients:

• 3cl Kahlua liquor
• 6cl white Vermouth (e.g. Noilly Prat)
• 2cl Gin
• 1 dash lemon juice
• 3 fresh cherries, pitted

Method:

1. Combine all ingredients in a shaker.
2. Chill and let cherries soak for at least 30 minutes.
3. Dip Martini glass up-side down first in water and then in red sugar.
4. Place a cherry on a skewer in glass, pour in Martini and serve immediately.

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